Sunday, August 10, 2008

Ooey-Gooey Smore Bars


Ingredients: 1/2 cup butter
1 cup finely crushed graham crackers
1 1/2 cup milk-chocolate chips (guittard are best)
1 1/2 cup mini marshmallows
1/2 cup finely crushed graham crackers
1 can sweetened condensed milk

Directions: Preheat oven to 350 degrees. Melt butter in bottom of 9 x 13 inch pan. Pour 1 cup of crushed graham crackers evenly over butter. Layer remaining ingredients in order. Bake for 15-20 minutes (remove when marshmallows are perfectly golden brown -- watch closely) cut away sides from pan while hot.

IMPORTANT - Cool completely before serving.

Number of servings: 24 (depending on size of bars)

2 comments:

Emily said...

Oooh! They look yummy!

Annie said...

I can't wait to try this recipe! It's got to be yummy!